Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. Every day, the Dandelion Chocolate production team roasts, cracks, sorts, winnows, grinds, and conches small batches of chocolate before tempering, molding, and packaging each bar by hand. We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San …Epicurean Trio. While our two-ingredient chocolate is enticing on its own, pairing it with foods of complementary or contrasting textures and flavors can enhance your tasting experience. Consider featuring these three hand-selected, single-origin bars on your next gathering's charcuterie board; or enjoy with wine, tea, or light bites any time.Complete with 30 recipes from Dandelion’s pastry kitchen, Making Chocolate unlocks all of chocolate’s secrets. ORDER YOUR COPY. Look. Inside. Praise. For. Dandelion. …Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), sugar, heavy cream, butter, glucose, vanilla beans, sea salt, non-GMO soy lecithin Contains: milk. Made in a facility on shared equipment that processes peanuts, dairy, tree nuts, wheat, soy, and sesame.Dandelion Chocolate is a bean-to-bar chocolate factory that began in the Mission District of San Francisco. In early 2010, we opened our doors on Valencia Street after sharing our love of small ...70% Tumaco, Colombia. $11. 70% Maya Mountain, Belize. $10. 70% Semuliki Forest, Uganda. $10. tasting notes: chocolate ganache and blueberry. The beans for this bar come from Freddy Salazar’s estate near the coast of northern Ecuador. Eric, our origin owner for Costa Esmeraldas, has spent time at the farm and was impressed by the close ...Dandelion Chocolate will continue to have nice deep dark chocolate from Central to South America. Ecuadorian cacao was my best chocolate to consume since that's where it originated. As long as Dandelion Chocolate continues its business in the Ferry Building, I'll continue to swing by for some more decadent treats. ...In the spirit of connection, we curated this rare collection of chocolate bars across nearly every continent. Each thoughtfully assembled twelve-bar set showcases international cocoa producers, profile developers, and making processes. Peel back bar foils to catch a glimpse of the care and skill underlying the global craft-chocolate landscape.Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. IN PERSON 740 Valencia Street San Francisco, CA 94110 (415) 349-0942 PRESS [email protected] TRIPS [email protected] GENERAL [email protected] (415) 349-0942 …Our Beans & Sugar. At Dandelion, we believe great chocolate starts with the bean. Because we only use two ingredients to make our chocolate—cocoa beans and organic …It was only a matter of time before they started a Small Batch Dandelion Chocolate factory, and true to form, they opened their workshop in San Francisco’s Mission District in 2010. Their factory & café on Valencia Street is now a popular destination for locals and chocolate lovers from around the world. Their core range of bars all feature ...It was only a matter of time before they started a Small Batch Dandelion Chocolate factory, and true to form, they opened their workshop in San Francisco’s Mission District in 2010. Their factory & café on Valencia Street is now a popular destination for locals and chocolate lovers from around the world. Their core range of bars all feature ... Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic orders. 3. Mix the filling ingredients together: chef's ground chocolate, brown sugar, sugar, and cinnamon. Set aside while you prepare the batter. 4. Prepare an 8” square baking pan with non-stick spray and line with parchment or waxed paper. 5. In the bowl of an electric mixer, combine the cake flour, sugar, and remaining dry ingredients.The chocolate tastes great in the short term (yum! molten chocolate!), but after that it’s messy and, without retempering the chocolate, the bar won’t ever be the same again. So, in the interest of having the best chocolate-tasting experience days, months, or years from now, I share a few pointers on how to properly store tempered, finished ...By Lori Lovejoy. At the start of September, two seven-team-member Dandelion groups embarked, one after the other, on whirlwind tours of cacao farms and chocolate factories in Hawaii — our first Origin Trips in nearly four years. As a lucky member of Group 2 (and possibly since I often proofread Dandelion’s newsletters?), our …Exciting news! Our 2017 Advent calendar is just about here. This year, we’ve collaborated with some incredibly talented chocolatiers who have gone above and beyond, but before I share all the details I thought I’d tell you how this whole crazy Advent calendar idea started… Todd and I had very different upbringings. Todd’s family embraced […] sixteen chocolates, eight global flavors. with petrova chocolates in boston, ma. Sold out · $75. NOTIFY WHEN AVAILABLE. free shipping. add gift note at checkout. Pre-orders ship the week of February 5th to arrive before Valentine's Day. We were introduced to Betty Petrova in 2023 through our annual Advent Calendar, and were dazzled by her ... Just for us, she’s created three mouthwatering, nostalgia-inducing candy bars — crafted with our 70% Kokoa Kamili, Tanzania chocolate — that bring to life Melissa’s inventive flavor formulations. (Try as a trio, or order each one separately.) 2 oz. included in this assortment. INGREDIENTS & ALLERGENS.Dandelion Chocolate Chocolate Bar Maya Mountain, Belize 70% 2022 Harvest Single-Origin Chocolate Bar. 1 / 6. 70% Single-Origin Bar . Maya Mountain Belize. 2022 HARVEST · BATCH no. 2 · By Trevor Add to cart · $10 / tasting notes: fresh strawberry, honey, cheesecake The beans for this bar come from Maya Mountain Cacao, Ltd., a social ...To craft our Hojicha Hot Chocolate, we blend delicately roasted Japanese green tea with our classically fudgy 70% Camino Verde, Ecuador chocolate and a hint of golden brown sugar. The unique drink is a favorite in our flagship Dandelion Japan café in the Kuramae neighborhood of old Tokyo, and we’ve long wanted to serveOur Chef's Chocolate is made from just two ingredients — cocoa beans and organic cane sugar — ground into a coarse powder that melts more evenly than chips or chopped-up bars. Our 70% Camino Verde Chef's Chocolate does some heavy lifting in our pastry kitchen, lending its fudgy, nutty flavor profile to our hot chocolates, cakes, pies, and ...Dec 24, 2022 · 11 reviews and 30 photos of Dandelion Chocolate "Holiday popup soon to be a different Dandelion experience with pastry and other goodies. This holiday shop is easier to access and has fewer lines than its mission HQ. There are holiday gift boxes, printed dark chocolate truffles, lots of hot chocolate in beautiful glass cylinders and bamboo ... Our chocolate is free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts. WEIGHT. 2.0 oz (56 g) ADDITIONAL INFORMATION. Storage instructions: Store in a cool and dark place; back of pantry is ideal. Best results somewhere between 40°F-68°F. Keep away from heat and direct sunlight.Convenient for enjoying at home (or gifting to coffee-loving friends), this vegan House Mocha Mix is crafted from a comforting, revivifying blend of our fudgy 70% Camino Verde, Ecuador chocolate, and flavorful organic coffee from Ventura-based Café Altura. The mix is delicious prepared with any milk of choice; and once empty, the elegant ...Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. FROM BEAN-TO-BAR Many people don’t realize it, but most of the world’s chocolate is industrial. It’s made by one of the giant cocoa grinders — companies like ADM, Cargill, Barry Callebaut ...Online 103: Chocolate Tasting. Add to cart · $75. free shipping. Expand your chocolate palate via a guided virtual chocolate experience with a flight of five single-origin chocolate bars. This delicious and informative class will introduce you to the skill of fine-chocolate tasting—the specialized techniques, flavors to look for, and ... Valencia Street. 740 Valencia Street SAN FRANCISCO, CA 94110. pastries & chocolates & confections • indoor café • event rental To craft our Hojicha Hot Chocolate, we blend delicately roasted Japanese green tea with our classically fudgy 70% Camino Verde, Ecuador chocolate and a hint of golden brown sugar. The unique drink is a favorite in our flagship Dandelion Japan café in the Kuramae neighborhood of old Tokyo, and we’ve long wanted to serve Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. Every day, the Dandelion Chocolate production team roasts, cracks, sorts, winnows, grinds, and conches small batches of chocolate before tempering, molding, and packaging each bar by hand. Exciting news! Our 2017 Advent calendar is just about here. This year, we’ve collaborated with some incredibly talented chocolatiers who have gone above and beyond, but before I share all the details I thought I’d tell you how this whole crazy Advent calendar idea started… Todd and I had very different upbringings. Todd’s family embraced […]Dandelion Chocolate Gold Foiled Notecard Kaija. 1 / 5. Gold Foiled Notecard . Pattern Add to cart · $5 / add gift note at checkout We love a good local collaboration, and we're especially proud to feature the design handiwork of our own team. The patterns on these beautiful greeting cards were designed by members of the Dandelion team and ...Dandelion Chocolate’s New San Francisco Factory Is Artisanal at Scale - Eater. Annie and the Chocolate Factory. Eater Young Gun Annie Kamin (’19) built …See Details. Get the THE ART OF GIFTING from $21 on Dandelion Chocolate, you can have a chance to enjoy FROM $21. Shopping on Dandelion Chocolate, you can save $21.64 on average with THE ART OF GIFTING from $21. Maybe you can get a 20% OFF discount and save a sum of money.Single-Origin Chocolate Hazelnut Spread. the fudginess of Camino Verde, Ecuador cocoa beans blended with toasted hazelnuts from Oregon's Willamette Valley. Size. 175 g - Small (6 oz) 275 g - Large (9.5 oz) Product variants.Dandelion Chocolate Bloom Teapot. 1 / 5. Bloom Teapot. Add to cart · $32 / free shipping This petite glass vessel showcases the beauty of the brewing tea, letting you observe the leaves as they bloom. For an exceptional experience, use this pot to brew one of our Tisanes — lighter, water-based versions of our hot chocolate, generously ...Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), sugar, heavy cream, butter, glucose, vanilla beans, sea salt, non-GMO soy lecithin Contains: milk. Made in a facility on shared equipment that processes peanuts, dairy, tree nuts, wheat, soy, and sesame. 2022 HARVEST · BATCH no. 1 · By Eric. Add to cart · $11. tasting notes: chocolate ice cream, marshmallow, pistachio. The beans for this bar come from Hacienda Azul, a single estate just north of Turrialba in central Costa Rica. Cacao trees on the estate grow in a diversified agroforestry system, surrounded by jungle flora in a biodiverse ... We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San …“Dandelion Chocolate has stood out in the new crop of bean-to-bar chocolate makers in America. And while the chocolate bars are exceptional, equally exciting is the way chocolate is used in their café, deliciously crafted into cakes, brownies, and cookies, as well as blended into one of the best cups of hot chocolate I’ve ever had.”Our chocolate is free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts. WEIGHT. 2.0 oz (56 g) ADDITIONAL INFORMATION. Storage instructions: Store in a cool and dark place; back of pantry is ideal. Best results somewhere between 40°F-68°F. Keep away from heat and direct sunlight.Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. IN PERSON 740 Valencia Street San Francisco, CA 94110 (415) 349-0942 PRESS [email protected] TRIPS [email protected] GENERAL [email protected] (415) 349-0942 …Dandelion Chocolate Chocolate Bar Maya Mountain, Belize 70% 2022 Harvest Single-Origin Chocolate Bar. 1 / 6. 70% Single-Origin Bar . Maya Mountain Belize. 2022 HARVEST · BATCH no. 2 · By Trevor Add to cart · $10 / tasting notes: fresh strawberry, honey, cheesecake The beans for this bar come from Maya Mountain Cacao, Ltd., a social ...If you’re in San Francisco, we invite you to stop by our cafés and factories. Sip on a hot chocolate while watching our chocolate makers work their magic turning cocoa beans into chocolate bars. 2600 16th StreetSan Francisco, CA 94103. ADVENT CALENDAR 2019 Buy Now 2019 ADVENT CALENDAR Buy Now The 25 treats we have in store for you this …2022 HARVEST · BATCH no. 1 · By Trevor. Add to cart · $11. tasting notes: chocolate-covered cherries, fresh milk, black tea. These cocoa beans come from a collection of farms surrounding Reserva Zorzal, a bird sanctuary in the Dominican Republic. The sanctuary protects Bicknell’s thrush, an endangered bird that migrates between Vermont and ...Dandelion Chocolate Chocolate Bar Maya Mountain, Belize 85% 2022 Batch 1 Single-Origin Chocolate Bar. 1 / 6. 85% Single-Origin Bar . Maya Mountain Belize. 2022 HARVEST · BATCH no. 1 · By Trevor Sold out · $13 / tasting notes: …Mar 4, 2024 · Dandelion Chocolate Factory is the premium vintner of the chocolate world, offering dynamic chocolate bars with helpful notes to guide you through your tasting experience. Best for kids: Ghirardelli Luxurious, vegan, and free of common allergens. The Amori di Mona chocolates are elegantly executed, with subtle flavors and complex textures, and the presentation is beautiful. Vegan and free of ...The Blog. How We Make Chocolate. FROM BEAN-TO-BAR. Many people don’t realize it, but most of the world’s chocolate is industrial. It’s made by one of the giant cocoa …Feb 6, 2023 · By Lori Lovejoy. At the start of September, two seven-team-member Dandelion groups embarked, one after the other, on whirlwind tours of cacao farms and chocolate factories in Hawaii — our first Origin Trips in nearly four years. As a lucky member of Group 2 (and possibly since I often proofread Dandelion’s newsletters?), our Web team asked ... Dandelion Chocolate Gold Foiled Notecard Kaija. 1 / 5. Gold Foiled Notecard . Pattern Add to cart · $5 / add gift note at checkout We love a good local collaboration, and we're especially proud to feature the design handiwork of our own team. The patterns on these beautiful greeting cards were designed by members of the Dandelion team and ...25 minutes. In the pastry kitchen here at Dandelion, we make fresh marshmallows twice, sometimes three times, a day.from Alameda, CA. Michael infuses rich 70% Camino Verde, Ecuador Dandelion chocolate ganache with espresso and then spikes it with St. George Spirits NOLA coffee liqueur. The Alameda-based master distiller, Dave Smith, crafts this New Orleans-style coffee spirit with fresh Ethiopian coffee, hints of roasted French chicory, and Madagascar vanilla.Learn more here. A Cuban Chocolate Museum? The name is slightly misleading. Museo Del Chocolate is more than just your average chocolate shop – not that there’s anything …from Alameda, CA. Michael infuses rich 70% Camino Verde, Ecuador Dandelion chocolate ganache with espresso and then spikes it with St. George Spirits NOLA coffee liqueur. The Alameda-based master distiller, Dave Smith, crafts this New Orleans-style coffee spirit with fresh Ethiopian coffee, hints of roasted French chicory, and Madagascar vanilla.San Francisco’s historic Ferry Building is an architectural landmark that has housed a gourmet food hall since 2003. In 2014, we joined the Ferry Building's artisan makers, opening a Marketplace shop to showcase local collaborators’ creations and …The Orange Walnut Toffee is part of Dandelion Chocolate's collaborator program where we partner with craft chocolatiers who use our single-origin bean-to-bar chocolate in their confections. In the heart of Sonoma, Farm Chocolate's Patty Doyle slow-crafts delectable confections with the finest sustainably sourced ingredients she can find, using ...When we resume our donations program, we’ll provide a request form here to complete. <!–. Please complete our Donation Request Form and include a copy of your organization’s IRS determination letter. Should you have any questions, email [email protected] or call 415-349-0942.Exciting news! Our 2017 Advent calendar is just about here. This year, we’ve collaborated with some incredibly talented chocolatiers who have gone above and beyond, but before I share all the details I thought I’d tell you how this whole crazy Advent calendar idea started… Todd and I had very different upbringings. Todd’s family embraced […]Greg D’Alesandre of Dandelion Chocolate on How to Taste Chocolate. For tasting in general ensure your chocolate is at room temperature and you have a palate cleanser. Water crackers work pretty well, but water works in a pinch and it’s what I usually use, although it too should be at room temperature. When eating chocolate you want to …Dandelion Chocolate Ferry Building Cafe 1 Sausalito San Francisco, CA 94111. Dandelion Chocolate Valencia Cafe 740 Valencia St San Francisco, CA 94110. Farm:Table 754 Post Street San Francisco, CA 94109. Fog City News 455 Market Street San Francisco, CA 94105. Food Hall 3100 16th StreetLeaving a bar of chocolate in your hot car will surely ruin your day. So much work goes into making a Dandelion chocolate bar: we bring beans into the factory from all over the world that undergo a meticulous production process to transform them into glossy chocolate.We wrap each bar in gold foil and make sure the label lines up.Lead Experience. $65,500 - $71,000. L5. Senior Experience. $76,000 - $84,500. Join the Dandelion Team VIEW ALL OPENINGS We make chocolate from just two ingredients, cocoa beans and cane sugar. Yet behind those two ingredients there's a team of sourcers, makers, bakers, creators, and educators working side-by-side to build good, trusting ...sixteen chocolates, eight global flavors. with petrova chocolates in boston, ma. Sold out · $75. NOTIFY WHEN AVAILABLE. free shipping. add gift note at checkout. Pre-orders ship the week of February 5th to arrive before Valentine's Day. We were introduced to Betty Petrova in 2023 through our annual Advent Calendar, and were dazzled by her ...Specialties: Single origin chocolate, hot chocolate, coffee, espresso and pastries Established in 2012. Our chocolate factory and café is open to the public seven days a week. In our café, we serve hot chocolates, espresso drinks, frozen drinks, and a full line of pastries made in house by our Executive Pastry Chef, Lisa Vega. To catch a view of our … “Dandelion Chocolate has stood out in the new crop of bean-to-bar chocolate makers in America. And while the chocolate bars are exceptional, equally exciting is the way chocolate is used in their café, deliciously crafted into cakes, brownies, and cookies, as well as blended into one of the best cups of hot chocolate I’ve ever had.” Epicurean Trio. While our two-ingredient chocolate is enticing on its own, pairing it with foods of complementary or contrasting textures and flavors can enhance your tasting experience. Consider featuring these three hand-selected, single-origin bars on your next gathering's charcuterie board; or enjoy with wine, tea, or light bites any time.Leaving a bar of chocolate in your hot car will surely ruin your day. So much work goes into making a Dandelion chocolate bar: we bring beans into the factory from all over the world that undergo a meticulous production process to transform them into glossy chocolate.We wrap each bar in gold foil and make sure the label lines up.We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San … Include hand gift wrap and bow (+$10) Add to cart · $35. free shipping. Made with Dandelion chocolate, each smooth, buttery caramel is a perfect balance of salty and sweet. Imagine specks of vanilla bean floating in rich caramel offset by delicate, minerally, unrefined Fleur Du Sel (handpicked off the coast of Brittany, France). Online 103: Chocolate Tasting. Add to cart · $75. free shipping. Expand your chocolate palate via a guided virtual chocolate experience with a flight of five single-origin chocolate bars. This delicious and informative … If you’re in San Francisco, we invite you to stop by our cafés and factories. Sip on a hot chocolate while watching our chocolate makers work their magic turning cocoa beans into chocolate bars. 2600 16th StreetSan Francisco, CA 94103. ADVENT CALENDAR 2019 Buy Now 2019 ADVENT CALENDAR Buy Now The 25 treats we have in store for you this year ... Hot Chocolate Gift Sets from Dandelion Chocolate. With the holiday season around the corner, Dandelion Chocolate’s hot chocolate gift sets emerge as the perfect present for chocolate aficionados. These sets, often featuring a variety of flavors and accompanying treats, make for a thoughtful and indulgent gift. FAQs. 1. sixteen chocolates, eight global flavors. with petrova chocolates in boston, ma. Sold out · $75. NOTIFY WHEN AVAILABLE. free shipping. add gift note at checkout. Pre-orders ship the week of February 5th to arrive before Valentine's Day. We were introduced to Betty Petrova in 2023 through our annual Advent Calendar, and were dazzled by her ... Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. FROM BEAN-TO-BAR Many people don’t realize it, but most of the world’s chocolate is industrial. It’s made by one of the giant cocoa grinders — companies like ADM, Cargill, Barry Callebaut ...Pre-Order · $95. NOTIFY WHEN AVAILABLE. Pre-orders ship the week of February 5th to arrive before Valentine's Day. For an enticing Valentine’s Day tasting adventure, this special edition of our debut Origin Bonbon Collection (a companion to our all-ganache Single-Origin Truffle Collection) features two full feet (over 60 centimeters) of ...Dandelion Chocolate Factory is the premium vintner of the chocolate world, offering dynamic chocolate bars with helpful notes to guide you through your tasting experience. Best for kids: Ghirardelli2022 HARVEST · BATCH no. 1 · By Nate. Size. 500 g. Sold out · $34. NOTIFY WHEN AVAILABLE. free shipping. tasting notes: cacao-fruit nectar, banana, cream cheese. Within Uganda’s rainy, tropical Rwrenzururu subregion, a registered social enterprise called Latitude Trade Company, Ltd. sources wet cacao beans from over 4500 smallholder …Single-Origin,Two-Ingredient Bars. We direct-source our beans from all around the equator. By sourcing high-quality cocoa and carefully crafting small batches of chocolate, we strive to bring out the individual nuances of each bean. All of our two-ingredient, single-origin bars and ground chocolate are made with just cocoa beans and cane sugar. Specialties: Single origin chocolate, hot chocolate, coffee, espresso and pastries Established in 2012. Our chocolate factory and café is open to the public seven days a week. In our café, we serve hot chocolates, espresso drinks, frozen drinks, and a full line of pastries made in house by our Executive Pastry Chef, Lisa Vega. To catch a view of our production process, grab a seat along the ... Chocolate Breakfast Granola. A longtime tradition in the Dandelion Chocolate family is having chocolate for breakfast. Our chocolate granola satisfies any morning sweet tooth and highlights our Camino Verde, Ecuador 70% chocolate and Costa Esmeraldas cacao nibs. Our blend of whole grain oats, puffed quinoa, hazelnuts, and coconut oil is lightly ...DANDELION CHOCOLATE - 1014 Photos & 301 Reviews - 2600 16th St, San Francisco, California - Chocolatiers & Shops - Phone Number - Yelp. Dandelion Chocolate. 4.6 …Red bull advent calendar, Velocity esports, Votacion tse.gov.sv, Hiring around me, Positive development, Hcdistrictclerk, What does usaa stand for, Platinum performance, T20 law schools, Burritos la palma, The spot galveston, Hoops brewing, Kois and ponds, Pilgrims run
Friday. 7 AM - 10 PM. Saturday. 7 AM - 10 PM. Sunday. 7 AM - 9 PM. Our Venetian location is conveniently located in the Grand Colonnade, just steps from the lobby and front desk. We offer frozen hot chocolate, specialty coffee and chocolate drinks, chocolate bars and confections crafted from single-origin cocoa beans, and delectable pastries ... . Prime1
omega fcuHot Chocolate Mix Trio. a beautifully presented trio of flavorful hot chocolate mixes to whisk up at home. $65. From our original House Hot Chocolate to seasonal specialties, single-origin mixes offer a Dandelion café experience at home. Jan 24, 2014 · Greg D’Alesandre of Dandelion Chocolate on How to Taste Chocolate. For tasting in general ensure your chocolate is at room temperature and you have a palate cleanser. Water crackers work pretty well, but water works in a pinch and it’s what I usually use, although it too should be at room temperature. When eating chocolate you want to take ... We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San …Dandelion Chocolate. Dandelion Chocolate. True bean-to-bar, single-origin chocolate can be hard to come by, but Dandelion Chocolate in San Francisco is making some of the best in the country. The ... Add to cart · $36. PRE-ORDER for easter Shipping the week of March 18th for a timely Easter delivery. Mimicking the appearance of a farm-fresh egg both inside and out, this hand-crafted Easter sweet is bound by a shell of our classically chocolatey 70% House Blend chocolate, coated in naturally colored cocoa butter for an eggshell-like finish. Dandelion Chocolates. EH Chocolatier: This Boston-based chocolatier creates the ultimate Advent Calendar, complete with 24 unique chocolates in flavors such as peppermint, brown butter tahini ...LIQUID FRUIT CARAMELS BY HÅKAN CHOCOLATIER. Raspberry Rosemary Liquid Caramel. sugar, Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), cream, Camino Verde, Ecuador cocoa butter, raspberry purée, butter, glucose, sorbitol, rosemary salt, soy lecithin, natural colors, FD&C Dye & Lake Colors: …Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic orders.The Blog. How We Make Chocolate. FROM BEAN-TO-BAR. Many people don’t realize it, but most of the world’s chocolate is industrial. It’s made by one of the giant cocoa …Learn more here. A Cuban Chocolate Museum? The name is slightly misleading. Museo Del Chocolate is more than just your average chocolate shop – not that there’s anything …7:30 AM - 7 PM. Saturday. 9 AM - 7 PM. Sunday. 10 AM - 5 PM. 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks Featured Mission Hot Chocolate Foamy, spiced, and spicy with Ambanja, Madagascar chocolate … Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. Every day, the Dandelion Chocolate production team roasts, cracks, sorts, winnows, grinds, and conches small batches of chocolate before tempering, molding, and packaging each bar by hand. Size. 500g. Add to cart · $34. free shipping. tasting notes: dulce de leche, chocolate wafer, and almond. Weighing in at a substantial 3.5 grams each, these single-origin chocolate chips are fashioned for bakers and home chocolatiers of all levels. They were modeled after the hand-piped chips our kitchen team used to make for the enormous ... Add to cart · $36. PRE-ORDER for easter Shipping the week of March 18th for a timely Easter delivery. Mimicking the appearance of a farm-fresh egg both inside and out, this hand-crafted Easter sweet is bound by a shell of our classically chocolatey 70% House Blend chocolate, coated in naturally colored cocoa butter for an eggshell-like finish. October 26, 2017 ·. Our Advent calendar is here! Elaine wrote a wonderful blog post about how it all started at Dandelion Chocolate. This year's amazing collaborators include Clairesquares, Kika's Treats, Cadence Chocolates, Poco Dolce, Le Dix-Sept, Neo Cocoa - The Hearts of Chocolate Truffles, Feve Artisan Chocolatier, and our own chef Lisa Vega.Day in and day out, our tiny little corner café in Chelsea has been flooded with such warmth and enthusiasm, and we can barely keep the s’mores in stock! Chef Lisa and her team have doubled down in their little commissary kitchen, rolling out impossible numbers of cookies and tarts and brownies and more. We’ve made more hot chocolate …SEASONAL GIFTING. the best of our chocolate, hand bowed and ready to make an impression. 10 products. Quick View. Makers' Collection - Gift Subscription. gift a monthly …Our Chocolate. Shop. Contact. Shop Featured Chocolate. See All →. Hot Cocoa Tasting Collection. • The cold weather is here! To help keep you warm this collection is 20% off … Add to cart · $175. Psst … you’ve found our pre-order page. Each year we create an Advent Calendar that celebrates acclaimed chocolatiers from coast to coast (and beyond). It’s a tradition that requires a full year of preparation with collaboration from dozens of kitchens, artists, and astronomers. We are already working towards our 2024 ... Greg D’Alesandre of Dandelion Chocolate on How to Taste Chocolate. For tasting in general ensure your chocolate is at room temperature and you have a palate cleanser. Water crackers work pretty well, but water works in a pinch and it’s what I usually use, although it too should be at room temperature. When eating chocolate you want to …Our Chocolate. Shop. Contact. Shop Featured Chocolate. See All →. Hot Cocoa Tasting Collection. • The cold weather is here! To help keep you warm this collection is 20% off …70% Tumaco, Colombia. $11. 70% Maya Mountain, Belize. $10. 70% Semuliki Forest, Uganda. $10. tasting notes: chocolate ganache and blueberry. The beans for this bar come from Freddy Salazar’s estate near the coast of northern Ecuador. Eric, our origin owner for Costa Esmeraldas, has spent time at the farm and was impressed by the close ...Chocolate Breakfast Granola. A longtime tradition in the Dandelion Chocolate family is having chocolate for breakfast. Our chocolate granola satisfies any morning sweet tooth and highlights our Camino Verde, …Bake With Us. Learn more about Dandelion Chocolate, our processes, and our people as told by them through interviews and stories.We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San … One of the benefits of being a chocolate factory is that we do much of our chocolate making, baking, design, and printing, in-house. If there is an idea that you have in mind, we'd love to be a part of your special occasion. Please reach out to [email protected] with any questions. Whether you have an extensive family gift list ... Dandelion Chocolate Cookies for Santa. 1 / 16. SEASONAL EXCLUSIVE. Cookies for Santa . baked just once a year, our pastry team's special holiday cookie recipes. Preferred Shipping Day Sold out · $110 / Limited quantities will be baked to order from our kitchen and shipped once a week during the month of December. ... Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. Every day, the Dandelion Chocolate production team roasts, cracks, sorts, winnows, grinds, and conches small batches of chocolate before tempering, molding, and packaging each bar by hand. In 2017, Dandelion Chocolate made our first bar with beans from Asia. The beans came from Tamil Nadu, one of the two southernmost states in India, which is an area known more for tigers than cacao. But the story behind these beans is one of hard work, a focus on sustainability, and a holistic approach. We're Dandelion, a bean-to-bar chocolate maker in San Francisco's Mission District. For over ten years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We’re part of the New American Chocolate Movement of small-scale chocolate makers building specialized machines and rethinking chocolate-making practices to ... Specialties: Small batch, bean-to-bar chocolate maker located in The Mission district of San Francisco. Established in 2008. Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. We opened our workshop out of a lifetime love of chocolate. Our friends often said that given enough time, it seemed inevitable that one of us would open a chocolate factory ... To craft our Hojicha Hot Chocolate, we blend delicately roasted Japanese green tea with our classically fudgy 70% Camino Verde, Ecuador chocolate and a hint of golden brown sugar. The unique drink is a favorite in our flagship Dandelion Japan café in the Kuramae neighborhood of old Tokyo, and we’ve long wanted to serveDandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. We look forward to connecting with you when we are back up and running. If you have any questions regarding current or future openings please email us at [email protected] 10 Best Dandelion Chocolates in San Francisco, CA - February 2024 - Yelp - Dandelion Chocolate, Dandelion Chocolate - Ferry Building, Sixth Course, Roli Roti Gourmet Rotisserie, Bi-Rite Market, Chocolate Covered, Kokak …To make this hot chocolate mix, we blend our bright, fruity 70% Ambanja, Madagascar chocolate with comforting cinnamon and allspice (“spiced”) and with pinches of cayenne pepper and pasilla chile, for a subtly “spicy” kick. Whether you prefer dairy milk or an alternative, hot chocolate or cold, our Mission Hot Chocolate mix whisks up ...San Francisco’s historic Ferry Building is an architectural landmark that has housed a gourmet food hall since 2003. In 2014, we joined the Ferry Building's artisan makers, opening a Marketplace shop to showcase local collaborators’ creations and …2022 HARVEST · BATCH no. 1 · By Trevor. Add to cart · $11. tasting notes: chocolate-covered cherries, fresh milk, black tea. These cocoa beans come from a collection of farms surrounding Reserva Zorzal, a bird sanctuary in the Dominican Republic. The sanctuary protects Bicknell’s thrush, an endangered bird that migrates between Vermont and ...Single-Origin Chocolate Hazelnut Spread. the fudginess of Camino Verde, Ecuador cocoa beans blended with toasted hazelnuts from Oregon's Willamette Valley. Size. 175 g - Small (6 oz) 275 g - Large (9.5 oz) Product variants.70% Tumaco, Colombia. $11. 70% Maya Mountain, Belize. $10. 70% Semuliki Forest, Uganda. $10. tasting notes: chocolate ganache and blueberry. The beans for this bar come from Freddy Salazar’s estate near the coast of northern Ecuador. Eric, our origin owner for Costa Esmeraldas, has spent time at the farm and was impressed by the close ...Feb 6, 2023 · By Lori Lovejoy. At the start of September, two seven-team-member Dandelion groups embarked, one after the other, on whirlwind tours of cacao farms and chocolate factories in Hawaii — our first Origin Trips in nearly four years. As a lucky member of Group 2 (and possibly since I often proofread Dandelion’s newsletters?), our Web team asked ... Specialties: Small batch, bean-to-bar chocolate maker located in The Mission district of San Francisco. Established in 2008. Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. We opened our workshop out of a lifetime love of chocolate. Our friends often said that given enough time, it seemed inevitable that one of us would open a chocolate factory ... We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San … Dandelion Chocolate. 21,016 likes · 135 talking about this · 1,250 were here. We are a bean-to-bar chocolate factory and cafe with locations in San Francisco and Japan. Dandelion Chocolate Bloom Teapot. 1 / 5. Bloom Teapot. Add to cart · $32 / free shipping This petite glass vessel showcases the beauty of the brewing tea, letting you observe the leaves as they bloom. For an exceptional experience, use this pot to brew one of our Tisanes — lighter, water-based versions of our hot chocolate, generously ... We Make Chocolate. We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. from Alameda, CA. Michael infuses rich 70% Camino Verde, Ecuador Dandelion chocolate ganache with espresso and then spikes it with St. George Spirits NOLA coffee liqueur. The Alameda-based master distiller, Dave Smith, crafts this New Orleans-style coffee spirit with fresh Ethiopian coffee, hints of roasted French chicory, and Madagascar vanilla. FOR 12 MONTHS. Add to cart · $180. Place your order before the 15th of the month for delivery within the same month. Orders placed later will be sent the following month. Our Makers’ Collection Monthly Gift Subscription features a curated selection of single-origin, two-ingredient chocolate bars, hand-picked by our Chocolate Makers and sent ...Dandelion Chocolate sells its product internationally and operates eight additional Dandelion Chocolate retail locations across San Francisco, Los Angeles and Japan, and at more than 300 retail ...We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San …Dec 24, 2022 · 11 reviews and 30 photos of Dandelion Chocolate "Holiday popup soon to be a different Dandelion experience with pastry and other goodies. This holiday shop is easier to access and has fewer lines than its mission HQ. There are holiday gift boxes, printed dark chocolate truffles, lots of hot chocolate in beautiful glass cylinders and bamboo ... These tender, juicy, chocolate-covered Japanese lemon batons are flown exclusively to us from Dandelion Japan's Chef Shota Suzuki and his Tokyo Confections team. They begin with fresh, extra-thick-cut, sugar-syrup-bathed slices of peel — from which they gently oven-remove only the excess syrup; then they enrobe each bright baton in Dandelion ...Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. FROM BEAN-TO-BAR Many people don’t realize it, but most of the world’s chocolate is industrial. It’s made by one of the giant cocoa grinders — companies like ADM, Cargill, Barry Callebaut ...How to Request a Donation. All donation requests must be made at least 4 weeks in advance of the date the donation is needed. Please complete our Donation Request Form and include a copy of your organization’s IRS determination letter. Should you have any questions, email [email protected] or call 415-349-0942.Ferry Building Café Menu a selection of single-origin chocolate inspired pastries and drinks FERRY BUILDING Café Menu a selection of single-origin chocolate inspired pastries and drinks Featured Mission Hot Chocolate Foamy, spiced, and spicy with Ambanja, Madagascar chocolate $6.25 Nibby Horchata Our take on the refresSEASONAL GIFTING. the best of our chocolate, hand bowed and ready to make an impression. 10 products. Quick View. Makers' Collection - Gift Subscription. gift a monthly …. 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